Delcie's Desserts and Cakes

Our Best-Selling Cookies of the Season! Don’t miss out on these irresistibly addictive treats, perfect for a bedside snack that’s hard to put down! But be warned—sharing may not be easy! “Looks just as good as it tastes – perfect for impressing your guests at parties.” – SHAPE Singapore​ “Reunion dinners and CNY gatherings are a time for sweet treats, but for those with dietary restrictions, it’s often a challenge. Not so with Delcie’s Desserts and Cakes’ Lunar New Year collection, especially the gluten-free Melting White Almond Cookie that’s low sugar, vegan, and melts in your mouth.” – FEMALE, Singapore For corporate orders, WhatsApp us at 93636336!

Vegan & Gluten-Free, Low-Sugar Macarons Indulge in our exquisite collection of plant-based, gluten-free macarons, crafted for those seeking a guilt-free treat without compromising on flavor. Each macaron is carefully created with quality ingredients, ensuring a light, airy texture and delicious taste that is low in sugar. Perfect for anyone with dietary restrictions or those embracing a health-conscious lifestyle, these macarons bring a touch of elegance to every bite, offering a refined sweetness and an allergy-friendly experience.

Welcome to Delcie's Desserts! Proudly Singapore’s first and leading Halal bakery for sensitive diets, we specialize in 100% eggless and dairy-free cakes that cater to a variety of dietary needs, including diabetic-friendly, baby-friendly, and gluten-free options—all crafted to be as delicious as they are nourishing. Rated as HappyCow’s Top Vegan Bakery in Central Singapore, we’re committed to creating cakes that are entirely free from eggs, dairy, alcohol, and any animal by-products (no honey, gelatin, cow’s milk, cheese, yogurt, caseinate, milk solids, or whey proteins). Our unique methods also make our cakes 100% trans-fat and cholesterol-free, so you can indulge with confidence. Your safety and satisfaction are our top priorities. If you have any questions or specific dietary needs, feel free to reach out to our team on WhatsApp at 93636336.

VOTED BEST BABY AND KIDS-FRIENDLY CAKES - Parents World 🗸 Safe for One-Year-Old Babies 🗸 Endorsed by Singapore Health Promotion Board 🗸 Allergy-Friendly: Free from Egg, Dairy, and Nuts 🗸 No Artificial Sweeteners, Corn Syrup, or Honey 🗸 No Added Salt & Low in Sodium 🗸 Heart-Healthy Choice: 100% Cholesterol-Free At Delcie’s, we prioritize your child’s health by crafting cakes that are as safe as they are delightful—providing peace of mind with every bite.

Our Low Glycemic Index (Low G.I.) Products Products marked with the Low G.I. logo have been rigorously tested and certified to meet the highest standards, accredited by the Singapore Accreditation Council (SAC). Designed for steady energy release, our Low G.I. treats help support balanced blood sugar levels, making them a suitable choice for those seeking healthier options. Reminder: Enjoy all foods in moderation, following our recommended serving size guide of one 80g slice per day.

Low-Carbohydrate & Ketogenic Cakes Our low-carbohydrate and keto cakes are the perfect choice for those embracing a Keto lifestyle, combining health-conscious ingredients with delicious flavors. Completely vegan and free from animal products, eggs, and dairy, these keto-friendly desserts are crafted using wholesome nuts, extra virgin coconut oil, and grain-free flours like coconut and almond flour to achieve an ideal balance of fats and proteins. Sweetened with a premium Stevia blend containing erythritol and allulose, our cakes offer a truly guilt-free indulgence without compromising on taste.

Gluten-Free / Casein Free Cakes Every gluten-free cake we make is not only entirely gluten-free but also free from eggs, dairy, and casein to ensure it’s suitable for a wide range of dietary needs. Understanding the significance of allergy safety, we take extra care in our baking practices, using separate utensils to avoid any cross-contact with food allergens in our gluten-free cakes. To perfect both taste and texture, our gluten-free cakes are made with a special blend of gluten-free whole-grain sorghum flour, brown rice flour, potato starch, tapioca flour, and xanthan gum, providing the ideal alternative to wheat flour. Enjoy our gluten-free cakes with peace of mind, knowing they’re crafted with care for a flavorful, allergen-friendly indulgence.

We use premium, dairy-free 74% dark chocolate in all our chocolate cakes, allowing you to indulge without guilt.

Our healthier cupcakes have been recognized on popular parenting and gourmet sites like TheAsianParent, Lady Iron Chef, Miss Tam Chiak, and Honeycombers as some of the best cupcakes to try in Singapore. Perfect for those with diverse dietary needs—or simply for indulgence—our cupcakes are thoughtfully crafted to suit everyone. Each cupcake is individually packed with a lid cover for easy take-home and gifting.

8-10 pax serving. We need a minimum of 20 hours of order lead time to prepare these cakes.

14-16 pax serving We need a minimum of 20 hours of order lead time to prepare these cakes.

Topper Add-Ons Enhance your birthday cake celebrations with our fun and festive cake decoration topper party sets! Each topper set is packed separately from cake, ready for you to easily personalize and insert into your cake order for a memorable celebration.

Best-Selling Delcie's Eggless & Dairy-Free Cake Slices (Gluten-Free Option Available) Explore our most popular collection of eggless and dairy-free cake slices, crafted for a healthy lifestyle! Each slice is made with carefully selected, natural ingredients, ensuring a soft texture and rich flavor. Whether you choose the classic or gluten-free version, you can enjoy them with peace of mind, satisfying your cravings for both taste and health.

Healthy Vegan Brownie 🍫 Indulge in our specially crafted healthy brownie! Sweetened naturally with coconut sugar and apple puree, and made without eggs or dairy, this treat is perfect for vegans and health-conscious dessert lovers alike. Made with wholesome ingredients, our brownie lets you enjoy rich flavors without the guilt.

Enjoy our wholemeal muffins warm or at room temperature. A gluten-free version is also available.