Baby Friendly
* Recommended age to consume these baby-friendly cakes is 12 months and above. For younger babies, parents should always ensure your child can take solid food and the ingredients listed in the cakes before introducing these cakes to them.
5in Round Red Forest Cake (Vegan, Baby Friendly, Diabetes Friendly)
Note: We do not accept any customisation request for this urgent ordering platform. Wording request may be subjected to chef's availability. Indulge in the rich and velvety flavor of the Red Forest Cake, the perfect choice for all your special occasions. Crafted with a delicate vanilla sponge cake, layered with sweet, juicy and tangy strawberries imported from Japan, this vegan and baby-friendly cake will delight your taste buds. Eggless, dairy-free, nut-free, and chocolate-free, this delicious dessert is the ideal choice for anyone with dietary restrictions, including those who are diabetic. So why wait? Make your special occasion even more memorable with this divine Red Forest Cake today! Ingredients: wheat flour*, brown rice milk (sunflower seed oil), apple, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda. Deco: strawberry, rice milk, vanilla bean, rose tea buds, soy lecithin Diabetic recommended serving size: 80g slice / day
SGD 78.00
5in Round Blue Forest Cake (Nut-free, Vegan, Baby-Friendly, Diabetic Friendly)
Note: We do not accept any customisation request for this urgent ordering platform. Wording request may be subjected to chef's availability. Indulge in the sweet, juicy goodness of our Blueberry Dream Cake. This irresistible dessert features a fluffy vanilla sponge cake layered with blueberries imported straight from Japan and infused with vanilla bean for a burst of flavour in every bite. Not only is this cake a treat for your taste buds, but it's also perfect for those with dietary restrictions. It's certified low G.I and made without any animal products or refined sugars, making it suitable for babies and health-conscious individuals. Don't miss out on this delectable dessert - order your Blueberry Dream Cake today! Height: 3” Ingredients: wheat flour, blueberries, brown rice milk (sunflower seed oil), apple, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda. Deco: blueberry, rice milk, vanilla bean, soy lecithin, coconut cream, extra virgin coconut oil (cold pressed), allulose, lemon, corn starch Diabetic recommended serving size: 80g slice / day
SGD 88.00
5in Round Let's Go Banana Cake (Vegan, Baby Friendly)
Note: We do not accept any customisation request for this urgent ordering platform. Wording request may be subjected to chef's availability. This vegan and baby-friendly banana cake is sure to be a hit! With its delicious combination of moist banana and light cream layer on a vanilla apple cake, it's perfect for anyone with allergies or dietary restrictions. It's sugar-free, nut-free, and chocolate-free, making it a great option for little ones. So why wait? Treat yourself and your loved ones to this best-selling dessert today! Height: 3” wheat flour*, banana, stevia, canola oil, apple cider vinegar, baking powder, baking soda. deco: rice milk, coconut cream vanilla bean, pumpkin seeds, soy lecithin, coconut cream, extra virgin coconut oil (cold pressed), allulose, lemon, corn starch Diabetic recommended serving size: 80g slice / day
SGD 78.00
5in Round Mango Passionfruit Cake (Nut-Free, Vegan, Baby Friendly and Diabetic Friendly)
Note: We do not accept any customisation request for this urgent ordering platform. Wording request may be subjected to chef's availability. Mango and Passionfruit, a refreshing zingy-zangy tasting cake that gets those taste buds working. A mango and passion filling that exudes exotic flavours sandwiched between mango infused vanilla sponges, iced with mango vanilla chantily cream, proving to the power packed immunity boosting combination. The cake is finally topped with a zingy passion fruit curd jelly that has been carefully sieved thoroughly with added chai seeds and osmanthus flora sprinkles that creates the perfect glistening fruity topping. Flavours of paradise! Diabetic recommended serving size: 80g slice / day Height: 3” Ingredients: wheat flour, mango, passionfruit, brown rice milk (sunflower seed oil), apple, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda. Deco: Passionfruit (seedless), chia seed, arrowroot, soy, vanilla, osmanthus flower *We do not provide plastic knife.
SGD 88.00
5in Round Blue Forest Cake (Nut-free, Vegan, Baby-Friendly, Diabetic Friendly)
SGD 88.00
5in Round Mango Passionfruit Cake (Nut-Free, Vegan, Baby Friendly and Diabetic Friendly)
SGD 88.00
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