Delcie's Desserts and Cakes

Note: We do not accept any customisation request for this urgent ordering platform. Wording request may be subjected to chef's availability. This rich and creamy strawberry cheesecake is a crowd pleaser anytime. It’s gluten free, nut free and vegan (no eggs or dairy). Suitable for diabetic person, this is a great option if you have any dietary restrictions! Top with your own favorite fruit, whipped cream or nuts to make this delicious dessert even better! Height: 1.5in Diabetic recommended serving size: 80g slice / day Ingredients: Chocolate: Rice Flour, Tapioca Starch, Potato Starch, sorghum flour, xanthan Gum, cocoa powder, agave, canola oil, apple cider vinegar, baking soda, salt, Coconut Oil, Soya Protein Concentrate, 74% dark chocolate, Stevia, Rice Milk, Modified Potato Starch, Maize Starch, Gluten Free Oat Fibre, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Salt Strawberry: Rice Flour , Tapioca Starch, Potato Starch, xanthan Gum, apple, stevia, canola oil, apple cider vinegar, baking soda, baking powder, salt, Coconut Oil, Soya Protein Concentrate, Strawberry, Stevia, Rice Milk, Modified Potato Starch, Maize Starch, sorghum flour ,Gluten Free Oat Fibre, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Salt This vegan version is also a nut-free, diabetic friendly and gluten free version. This cake cannot be made soy-free. *ROSE PETALS DECO DEPENDS ON AVAILABILITY. CHEESECAKE MAY BE PRESENTED WITHOUT ROSE PETALS DECORATIONS. *We do not provide plastic knife.